Content: Biological control of molds and mycotoxins in foods / Andreia Bianchini, Lloyd B. Bullerman Prevention of mycotoxins in dried fruit, other fruit products, and botanicals / Peter M. Scott, Mary W. Trucksess Mycotoxin contamination of agricultural products in the southern United States and approaches to reducing it from pre-harvest to final food products / Hamed K. Abbas, W. T. Shier The fate of ochratoxin A in soy milk and bean curd (tofu) productions / Maria H. Iha, Mary W. Trucksess, Jeanne I. Rader Physical protection of apple products from patulin contamination / Seiji Bandoh ... [et al.] Determination of Aspergillus section Flavi and their aflatoxin and cyclopiazonic acid production patterns in naturally dried figs / Dilek Heperkan, Funda Karbancıoglu-Güler Elimination and control of aflatoxin contamination in agricultural crops through Aspergillus flavus genomics / Thomas E. Cleveland, Deepak Bhatnagar, Jiujang Yu Microorganisms and their enzymes for detoxifying mycotoxins posing a risk to livestock animals / I. Rodrigues, E. M. Binder, G. Schatzmayr Transgenic expression of lytic peptides in food and feed crops to control phytopathogens and preharvest mycotoxin contamination / K. Rajasekaran, J.M. Jaynes, and J.W. Cary Phytotoxicity of trichothecenes / S. P. McCormick Identification of maize breeding markers through investigations of proteins associated with aflatoxin-resistance / Robert L. Brown ... [et al.] Advances in understanding the biosynthesis of fumonisins / Ryan Gerber ... [et al.] Regulation of Aspergillus flavus aflatoxin biosynthesis and development / Jeffrey W. Cary, Leanne Szerszen, Ana M. Calvo Sampling plans of mycotoxins in foods and dietary supplements (ginger capsules) / Mary W. Trucksess, Thomas B. Whitaker Extraction efficiency studies for mycotoxins in naturally contaminated commodities / Ryan J. Malone Fumonsins in materials related to ethanol production from corn: LC-MS analysis of fumonsins in ethanol manufacture by-products / Mark Busman, David F. Kendra LC/ultraviolet/fluorescence and LC/MS/MS analyses of multiple mycotoxins in spiked beer using immunoaffinity column clean-up / Darsa P. Siantar ... [et al.] Stable isotope labeled mycotoxins as standards for HPLC-MS/MS analysis: review and evaluation of published procedures for the introduction of stable isotopes into mycotoxins / Benedikt Cramer, Marita Beyer, Hans-Ulrich Humpf Molecularly imprinted polymer nanomaterials for mycotoxin extraction / Jorn C.C. Yu, Edward P.C. Lai A closer look at cyclodextrins in mycotoxin analysis / Michael Appell, Chris M. Maragos.